Explores traditional Okinawan and Japanese diets—largely plant-based, seasonal, and low in calories. Introduces the rule of hara hachi bu.
Eating mindfully is both an anti-aging practice and an act of self-respect.
The typical Okinawan consumes 1800–1900 calories/day, mostly from vegetables and legumes, especially sweet potatoes.
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A chapter-by-chapter summary of Ikigai: The Japanese Secret to a Long and Happy Life by Francesc Miralles and Héctor García, complete with insights and “Did you know?” facts for each chapter. This book blends Japanese philosophy, longevity studies, and practical wisdom into a guide for discovering your purpose and living with joy, discipline, and fulfillment.
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Explores the cultural philosophies of wabi-sabi (embracing imperfection) and ichigo ichie (treasuring the moment). Resilience stems from accepting change and staying present.
Ikigai thrives when you accept life as it is, with its imperfections and surprises.
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Wabi-sabi (The beauty of imperfection) is a Japanese aesthetic and worldview accepting transience and imperfection, embracing a beauty that is imperfect, impermanent, and incomplete.
Derived from Buddhist teachings, its central teachings are around asymmetry, ...
Wabi-sabi is a concept that encourages us to embrace our imperfections and accept the natural cycle of life.
Everything in life, including us, is in a state of flux. Change is the only constant, everything is transient, and nothing is ever complete.
By prac...
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